On a vibrant Sunday in Islamabad, the International Women’s Network (IWN) hosted its much-anticipated Global Food Festival, bringing together flavors from over 25 nations and raising an impressive Rs2.5 million ($8,929) to empower underprivileged women and children through education and healthcare programs in Pakistan.
Held in partnership with a prominent local hotel chain, the event saw participation from 75 diplomatic missions, showcasing a rich tapestry of global cuisines. Now in its third year, the festival has solidified its place as a cornerstone of IWN’s mission, a non-profit organization established in 1995 by the spouses of diplomats stationed in the capital.
“This festival is our flagship event to fund vital community projects, particularly those uplifting women and children in need,” said IWN President Sarah Collins, spouse of the Canadian High Commissioner. She emphasized that the funds would support initiatives focused on education access and health services for marginalized groups.
The event doubled as a celebration of cultural diversity, with embassies setting up vibrant stalls to offer authentic dishes. The Moroccan stall stole the show with fragrant tagines and fluffy couscous, while the Thai booth drew crowds with its spicy som tam and mango sticky rice. “We’re thrilled to share our culinary heritage with the people of Islamabad,” said Moroccan Ambassador Leila Amrani, describing the intricate preparation of their traditional harira soup.
Swiss Ambassador Markus Frei highlighted the festival’s role in fostering cultural connections. “We’re serving classic Swiss fondue and chocolate tarts, hoping to give locals a taste of our alpine traditions,” he said, admitting he couldn’t resist sampling Pakistan’s spicy nihari. “The flavors here are incredible,” he added with a smile.
Beyond the food, the festival buzzed with live music, traditional dance performances, and artisanal craft displays, creating a festive atmosphere that bridged cultures. According to the hotel’s CEO, Zafar Khan, the event was more than a fundraiser—it was a platform for global unity and understanding.
The Global Food Festival has become a cherished annual tradition in Islamabad, blending philanthropy with the universal language of food, and leaving attendees inspired by the power of community and generosity.
